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ECQusina recipe: Tuyo Fried Rice ala Kara David

By Racquel Quieta
Published June 19, 2020 9:49 AM PHT
Updated August 13, 2021 1:36 PM PHT

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Try this leveled-up tuyo dish that's very much like Thailand's Khao Kluk Kapi. Get the recipe HERE:

Tuyo or dried fish is among the Pinoy favorite dishes usually served for breakfast. It's very affordable and easy to cook, making it the perfect dish to cook for busy mornings.

5 breakfast recipes from 'Idol Sa Kusina'

Source: @PinasSarapNewsTV (FB)

And if you've been wanting to level up your tuyo, then you should try Pinas Sarap host Kara David's Tuyo Fried Rice recipe.

'Pinas Sarap' host Kara David recreates Filipino resto's famous fried chicken

In a recent episode of Pinas Sarap's online cooking show spin-off ECQusina, Kara said that her Tuyo Fried Rice recipe resembles Thailand's Khao Kluk Kapi or bagoong rice. But instead of using bagoong, she used tuyo as a substitute.

Here are all the ingredients you'll need to recreate Kara's Tuyo Fried Rice:

tuyo/dried fish
eggs
garlic
green onion leaves
cucumber for garnishing
grated Indian mango
tocino
leftover rice
oil
butter

To recreate Kara's Tuyo Fried Rice recipe, watch her step-by-step guide in this episode of ECQusina.

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